Monthly Archives: April 2011

Salted Egg Hunt

Salted Egg, Itlog na Pula, Itlog na Maalat – whichever name you prefer– It is definitely one of the favorite side dishes in the Philippine table. In our home, “itlog na maalat” is served with chopped tomatoes for breakfast and … Continue reading

Posted in Philippine Cuisine | Tagged , , , , | 13 Comments

Drunken Pork Belly

  Finally- a copy of a Tapuy Cookbook (hot off the press!). Few months ago, I was asked to contribute a recipe for PhiliRice ( a government corporate entity under the Department of Agriculture established to help develop high-yielding and … Continue reading

Posted in Filipinized | Tagged , , , , | 11 Comments